A Perfect Breakfast Pizza

Today, is the holiday of Caacupe, which will be explained more thoroughly in a later posting.  In celebration of this Paraguayan holiday, we got a day off of school!  So, as Jesse and I often do on the weekends, we made a big breakfast this morning.  In celebration (and to use up a few items in the fridge) I decided to make a breakfast pizza.  This is the first time I have attempted this, and I can't help it, I'm super proud of how beautiful it is and how good it tasted!